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Nutritional content and quality of food consumed at recess and lunchtime by 5¿8-year-olds

Journal Article


Abstract


Publication Date


  • 2020

Citation


  • Stanham, K., Walton, K., Bell, A., Mayland, E., & Parrish, A. -M. (2020). Nutritional content and quality of food consumed at recess and lunchtime by 5¿8-year-olds. British Journal of Child Health, 1(5), 232-241. doi:10.12968/chhe.2020.1.5.232

Web Of Science Accession Number


Start Page


  • 232

End Page


  • 241

Volume


  • 1

Issue


  • 5

Abstract


Publication Date


  • 2020

Citation


  • Stanham, K., Walton, K., Bell, A., Mayland, E., & Parrish, A. -M. (2020). Nutritional content and quality of food consumed at recess and lunchtime by 5¿8-year-olds. British Journal of Child Health, 1(5), 232-241. doi:10.12968/chhe.2020.1.5.232

Web Of Science Accession Number


Start Page


  • 232

End Page


  • 241

Volume


  • 1

Issue


  • 5