Neale, E. P., Nolan-Clark, D., Probst, Y. C., Batterham, M. J. & Tapsell, L. C. (2012). Comparing attitudes to fish consumption between clinical trial participants and non-trial individuals. Nutrition and Dietetics, 69 (2), 124-129.
Neale, E. P., Nolan-Clark, D., Probst, Y. C., Batterham, M. J. & Tapsell, L. C. (2012). Comparing attitudes to fish consumption between clinical trial participants and non-trial individuals. Nutrition and Dietetics, 69 (2), 124-129.