First OCEANIAFOODS training course on production, compilation and use of food composition data in nutrition

Citation

• Probst, Y. (2010). First OCEANIAFOODS training course on production, compilation and use of food composition data in nutrition. Nutrition and Dietetics, 67 (2), 119-120.

Digital Object Identifier (doi)

• 10.1111/j.1747-0080.2010.01435.x

Scopus Eid

• 2-s2.0-77954128060

Number Of Pages

• 1

Start Page

• 119

End Page

• 120

Volume

• 67

Issue

• 2

Place Of Publication

• http://www3.interscience.wiley.com/cgi-bin/fulltext/123471350/PDFSTART

Abstract

Authors

•   Probst, Yasmine

Publication Date

• 2010

Has Subject Area

• 111102 - DIETETICS AND NUTRIGENOMICS

Published In

• Nutrition and Dietetics  Journal

Citation

• Probst, Y. (2010). First OCEANIAFOODS training course on production, compilation and use of food composition data in nutrition. Nutrition and Dietetics, 67 (2), 119-120.

Digital Object Identifier (doi)

• 10.1111/j.1747-0080.2010.01435.x

Scopus Eid

• 2-s2.0-77954128060

Number Of Pages

• 1

Start Page

• 119

End Page

• 120

Volume

• 67

Issue

• 2

Place Of Publication

• http://www3.interscience.wiley.com/cgi-bin/fulltext/123471350/PDFSTART