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Young adults: Beloved by food and drink marketers and forgotten by public health?

Journal Article


Abstract


  • Young adults are a highly desirable target population for energy-dense, nutrient-poor (EDNP) food and beverage marketing. But little research, resources, advocacy and policy action have been directed at this age group, despite the fact that young adults are gaining weight faster than previous generations and other population groups. Factors such as identity development and shifting interpersonal influences differentiate young adulthood from other life stages and influence the adoption of both healthy and unhealthy eating behaviours. EDNP food and beverage marketing campaigns use techniques to normalize brands within young adult culture, in particular through online social media. Young adults must be a priority population in future obesity prevention efforts. Stronger policies to protect young adults from EDNP food and beverage marketing may also increase the effectiveness of policies that are meant to protect younger children. Restrictions on EDNP food and beverage marketing should be extended to include Internet-based advertising and also aim to protect vulnerable young adults.

Authors


  •   Freeman, Becky (external author)
  •   Kelly, Bridget
  •   Vandevijvere, Stefanie (external author)
  •   Baur, Louise A. (external author)

Publication Date


  • 2016

Citation


  • Freeman, B., Kelly, B., Vandevijvere, S. & Baur, L. (2016). Young adults: Beloved by food and drink marketers and forgotten by public health?. Health Promotion International, 31 (4), 954-961.

Scopus Eid


  • 2-s2.0-85016233060

Ro Metadata Url


  • http://ro.uow.edu.au/sspapers/2943

Number Of Pages


  • 7

Start Page


  • 954

End Page


  • 961

Volume


  • 31

Issue


  • 4

Abstract


  • Young adults are a highly desirable target population for energy-dense, nutrient-poor (EDNP) food and beverage marketing. But little research, resources, advocacy and policy action have been directed at this age group, despite the fact that young adults are gaining weight faster than previous generations and other population groups. Factors such as identity development and shifting interpersonal influences differentiate young adulthood from other life stages and influence the adoption of both healthy and unhealthy eating behaviours. EDNP food and beverage marketing campaigns use techniques to normalize brands within young adult culture, in particular through online social media. Young adults must be a priority population in future obesity prevention efforts. Stronger policies to protect young adults from EDNP food and beverage marketing may also increase the effectiveness of policies that are meant to protect younger children. Restrictions on EDNP food and beverage marketing should be extended to include Internet-based advertising and also aim to protect vulnerable young adults.

Authors


  •   Freeman, Becky (external author)
  •   Kelly, Bridget
  •   Vandevijvere, Stefanie (external author)
  •   Baur, Louise A. (external author)

Publication Date


  • 2016

Citation


  • Freeman, B., Kelly, B., Vandevijvere, S. & Baur, L. (2016). Young adults: Beloved by food and drink marketers and forgotten by public health?. Health Promotion International, 31 (4), 954-961.

Scopus Eid


  • 2-s2.0-85016233060

Ro Metadata Url


  • http://ro.uow.edu.au/sspapers/2943

Number Of Pages


  • 7

Start Page


  • 954

End Page


  • 961

Volume


  • 31

Issue


  • 4