Batterham, Marijka

Overview

Professor Marijka Batterham is Director of the Statistical Consulting Centre which provides statistical advice to staff and postgraduate students. Prior to an academic career Marijka was a clinical Dietitian specialising in the management of metabolic abnormalities in HIV/AIDS. After completing a post doctoral position in energy expenditure at the University of Wollongong Marijka remained at UOW initially in Nutrition and now in Statistics. Marijka holds dual professional qualifications from the Dietitian’s Association of Australia as an Advanced Accredited Practising Dietitian and the Statistical Society of Australia as an Accredited Statistician.

Marijka is early adopter of new statistical methods for clinical interventions in weight management including the areas of energy expenditure and physical activity research. Her research focus incorporates energy expenditure and body composition methodology and more recently the use of biostatistics to update and improve the statistical methodology and analysis of broad lifestyle related nutrition based clinical research aimed at weight management. A major issue in these trials is attrition or drop out and researching predictors of attrition and methods to analyse trials with missing data is Marijka's current research priority.

Top Publications

Year	Title
2013	Analyzing weight loss intervention studies with missing data: which method should be used? Published in Nutrition
2012	Preventing obesity among adolescent girls: One-year outcomes of the nutrition and enjoyable activity for teen girls (NEAT Girls) cluster randomized controlled trial Published in JAMA Pediatrics
2008	High-protein meals may benefit fat oxidation and energy expenditure in individuals with higher body fat Published in Nutrition and Dietetics

Research Overview

Missing data in weight loss trials, predicting attrition in weight loss trials, missing data in cluster randomised trials

Selected Publications

Journal Article

Year	Title
2020	'Jump start' childcare-based intervention to promote physical activity in pre-schoolers: six-month findings from a cluster randomised trial Published In International Journal of Behavioral Nutrition and Physical Activity
2020	An Intervention for Mental Health Literacy and Resilience in Organized Sports Published In Medicine and Science in Sports and Exercise
2020	Everyday Practices and Activities to Improve Pre-school Self-Regulation: Cluster RCT Evaluation of the PRSIST Program Published In Frontiers in Psychology
2020	Interventions to Change School Recess Activity Levels in Children and Adolescents: A Systematic Review and Meta-Analysis Published In Sports Medicine
2020	Maternal vitamin D levels during late pregnancy and risk of allergic diseases and sensitization during the first year of life—a birth cohort study Published In Nutrients
2020	Participation in domains of physical activity among australian youth during the transition from childhood to adolescence: A longitudinal study Published In Journal of Physical Activity and Health
2020	Socio-ecological predictors of non-organized physical activity participation and decline between childhood and adolescence Published In Journal of Sports Sciences
2020	The Relationship Between Bariatric Surgery and Diet Quality: a Systematic Review Published In Obesity Surgery
2020	The effect of dietary supplementation on aggressive behaviour in australian adult male prisoners: A feasibility and pilot study for a randomised, double blind placebo controlled trial Published In Nutrients
2020	Unwrapping nutrition: Exploring the impact of hospital food and beverage packaging on plate waste/intake in older people Published In Appetite
2019	A Brief Sports-Based Mental Health Literacy Program for Male Adolescents: A Cluster-Randomized Controlled Trial Published In Journal of Applied Sport Psychology
2019	An Internet-Based Childhood Obesity Prevention Program (Time2bHealthy) for Parents of Preschool-Aged Children: Randomized Controlled Trial Published In Journal of Medical Internet Research
2019	Can Parental Engagement in Social Media Enhance Outcomes of an Online Healthy Lifestyle Program for Preschool-Aged Children? Published In Health Communication
2019	Effectiveness of quality incentive payments in general practice (EQuIP-GP): a study protocol for a cluster-randomised trial of an outcomes-based funding model in Australian general practice to improve patient care Published In BMC Health Services Research
2019	How to use replicate weights in health survey analysis using the National Nutrition and Physical Activity Survey as an example Published In Public Health Nutrition
2019	Improving blood pressure control in primary care: The ImPress study Published In International Journal of Nursing Studies
2019	Investigating the mediators and moderators of child body mass index change in the Time2bHealthy childhood obesity prevention program for parents of preschool-aged children Published In Public Health
2019	Refractive stability following uncomplicated cataract surgery Published In Clinical and Experimental Optometry
2019	The clinical, functional and disability characteristics of patients with severe obesity presenting for non-bariatric surgery Published In Anaesthesia and Intensive Care
2019	Vitamin D deficiency during pregnancy and its associated factors among third trimester Malaysian pregnant women Published In PLoS One
2019	Whole grain, bran and cereal fibre consumption and cardiovascular disease: A systematic review Published In The British Journal of Nutrition: an international journal of nutritional science
2018	Ahead of the game protocol: A multi-component, community sport-based program targeting prevention, promotion and early intervention for mental health among adolescent males Published In BMC Public Health
2018	Contribution of early nutrition on the development of malnutrition and allergic diseases in the first year of life: A study protocol for the Mother and Infant Cohort Study (MICOS) Published In BMC Pediatrics
2018	Effect of individualised dietary advice for weight loss supplemented with walnuts on blood pressure: the HealthTrack study Published In European Journal of Clinical Nutrition
2018	Evaluation of an intervention to reduce adolescent sitting time during the school day: The ‘Stand Up for Health’ randomised controlled trial Published In Journal of Science and Medicine in Sport
2018	Identifying usual food choices at meals in overweight and obese study volunteers: implications for dietary advice Published In The British Journal of Nutrition: an international journal of nutritional science
2018	Malnutrition, poor food intake, and adverse healthcare outcomes in non-critically ill obese acute care hospital patients Published In Clinical Nutrition
2018	Wrist Acceleration Cut Points for Moderate-to-Vigorous Physical Activity in Youth Published In Medicine and Science in Sports and Exercise
2017	A diet enriched with red sorghum flaked biscuits, compared to a diet containing white wheat flaked biscuits, does not enhance the effectiveness of an energy-restricted meal plan in overweight and mildly obese adults Published In Journal of the American College of Nutrition
2017	Acute effects of reducing sitting time in adolescents: A randomized cross-over study Published In BMC Public Health
2017	Adherence to 24-Hour Movement Guidelines for the Early Years and associations with social-cognitive development among Australian preschool children Published In BMC Public Health
2017	Associations between dietary patterns and blood pressure in a clinical sample of overweight adults Published In Journal of the Academy of Nutrition and Dietetics
2017	Can patients and their caregivers boost identification of HIV associated neurocognitive disorder (HAND)? Published In Australian Journal of Advanced Nursing
2017	Consumption of anthocyanin-rich cherry juice for 12 weeks improves memory and cognition in older adults with mild-to-moderate dementia Published In European Journal of Nutrition
2017	Data mining: potential applications in research on nutrition and health Published In Nutrition and Dietetics
2017	Effect of interdisciplinary care on weight loss: A randomised controlled trial Published In BMJ Open
2017	Impact of providing walnut samples in a lifestyle intervention for weight loss: a secondary analysis of the HealthTrack trial Published In Food and Nutrition Research
2017	Indoor Air Temperature and Agitation of Nursing Home Residents With Dementia Published In American Journal of Alzheimer's Disease and Other Dementias
2017	Outcomes of multisite antimicrobial stewardship programme implementation with a shared clinical decision support system Published In Journal of Antimicrobial Chemotherapy
2017	Promoting motor skills in low-income, ethnic children: The Physical Activity in Linguistically Diverse Communities (PALDC) nonrandomized trial Published In Journal of Science and Medicine in Sport
2017	Promoting physical activity among adolescent girls: the Girls in Sport group randomized trial Published In International Journal of Behavioral Nutrition and Physical Activity
2017	Relationship between sodium and potassium intake and blood pressure in a sample of overweight adults Published In Nutrition
2017	The Preschool Activity, Technology, Health, Adiposity, Behaviour and Cognition (PATH-ABC) cohort study: Rationale and design Published In BMC Pediatrics
2017	The effect of nut consumption on markers of inflammation and endothelial function: A systematic review and meta-analysis of randomised controlled trials Published In BMJ Open
2017	Translationally controlled tumour protein TCTP is induced early in human colorectal tumours and contributes to the resistance of HCT116 colon cancer cells to 5-FU and oxaliplatin Published In Cell Communication and Signaling
2017	Using data mining to predict success in a weight loss trial Published In Journal of Human Nutrition and Dietetics
2017	Validation of the SenseWear Mini activity monitor in 5−12-year-old children Published In Journal of Science and Medicine in Sport
2017	Validation of thigh-based accelerometer estimates of postural allocation in 5-12 year-olds Published In Journal of Science and Medicine in Sport
2017	Wrist Accelerometer Cut Points for Classifying Sedentary Behavior in Children Published In Medicine and Science in Sports and Exercise
2016	Baseline characteristics associated with different BMI trajectories in weight loss trials: a case for better targeting of interventions Published In European Journal of Clinical Nutrition
2016	Comparison of resting energy expenditure between cancer subjects and healthy controls: a meta-analysis Published In Nutrition and Cancer: an international journal
2016	Consumption of a healthy dietary pattern results in significant reductions in C-reactive protein levels in adults: a meta-analysis Published In Nutrition Research
2016	Dietary patterns and blood pressure in adults: a systematic review and meta-analysis of randomized controlled trials Published In Advances in Nutrition
2016	Does the informal caregiver notice HIV associated mild cognitive impairment in people living with HIV? Published In AIDS Care: psychological and socio-medical aspects of AIDS-HIV
2016	Feasibility of a community-based interdisciplinary lifestyle intervention trial on weight loss (the HealthTrack study) Published In Nutrition and Dietetics
2016	Identification of dietary patterns associated with blood pressure in a sample of overweight Australian adults Published In Journal of Human Hypertension
2016	Identifying metabolic syndrome in a clinical cohort: Implications for prevention of chronic disease Published In Preventive Medicine Reports
2016	Improved interpretation of studies comparing methods of dietary assessment: combining equivalence testing with the limits of agreement Published In The British Journal of Nutrition: an international journal of nutritional science
2016	Increasing physical activity among young children from disadvantaged communities: study protocol of a group randomised controlled effectiveness trial Published In BMC Public Health
2016	PACE: A group randomised controlled trial to increase children's break-time playground physical activity Published In Journal of Science and Medicine in Sport
2016	Pork and chicken meals similarly impact on cognitive function and strength in community-living older adults: a pilot study Published In Journal of Nutrition in Gerontology and Geriatrics
2016	Predicting dropout in dietary weight loss trials using demographic and early weight change characteristics: implications for trial design Published In Obesity Research and Clinical Practice
2016	Predictive validity of a thigh-worn accelerometer METs algorithm in 5-to 12-year-old children Published In Journal of Physical Activity and Health
2016	Promoting gross motor skills and physical activity in childcare: A translational randomized controlled trial Published In Journal of Science and Medicine in Sport
2016	Socioeconomic disadvantage and its implications for population health planning of obesity and overweight, using cross-sectional data from general practices from a regional catchment in Australia Published In BMJ Open
2016	Socioeconomic disadvantage associated with prevalence of obesity but not overweight Published In Journal of Nutrition and Intermediary Metabolism
2015	Acceptability and potential efficacy of single-sex after-school activity programs for overweight and at-risk children: The Wollongong SPORT RCT Published In Pediatric Exercise Science
2015	Adult attention deficit disorder and aggressive behaviour: an exploration of relationships between Brown Attention-Deficit Disorder Scales and the Aggression Questionnaire Published In Psychiatry Psychology and Law
2015	Baseline omega-3 index correlates with aggressive and attention deficit disorder behaviours in adult prisoners Published In PLoS One
2015	Changes in food choice patterns in a weight loss intervention Published In Nutrition and Dietetics
2015	Evaluation of Actical equations and thresholds to predict physical activity intensity in young children Published In Journal of Sports Sciences
2015	Fatty acid composition of the anterior cingulate cortex indicates a high susceptibility to lipid peroxidation in Parkinson's disease Published In Journal of Parkinson's Disease
2015	Interdisciplinary lifestyle intervention for weight management in a community population (HealthTrack study): study design and baseline sample characteristics Published In Contemporary Clinical Trials
2015	Lean body mass associated with upper body strength in healthy older adults while higher body fat limits lower extremity performance and endurance Published In nutrients
2014	A high prevalence of abnormal nutrition parameters found in predialysis end-stage kidney disease: is it a result of uremia or poor eating habits? Published In Journal of Renal Nutrition
2014	Altered ceramide acyl chain length and ceramide synthase gene expression in Parkinson’s disease Published In Movement Disorders
2014	Compilation of an Australian database of manufactured and packaged food products containing wholegrain ingredients Published In Journal of Food Composition and Analysis
2014	Development and validation of a Food Choices Score for use in weight-loss interventions Published In The British Journal of Nutrition: an international journal of nutritional science
2014	Effect of replacing bread, egg, milk, and yogurt with equivalent ω-3 enriched foods on ω-3 LCPUFA intake of Australian children Published In Nutrition
2014	Exploring changes in physical activity, sedentary behaviors and hypothesized mediators in the NEAT girls group randomized controlled trial Published In Journal of Science and Medicine in Sport
2014	Food patterns of Australian children ages 9 to 13 y in relation to ω-3 long chain polyunsaturated intake Published In Nutrition
2014	Hypocaloric dietary advice targeting increased n-3 pufa intake does not increase blood pressure reduction over 3 months Published In Journal of Nutrition and Intermediary Metabolism
2014	Intraindividual variation in urinary iodine concentrations: effect of adjustment on population distribution using two and three repeated spot urine collections Published In BMJ Open
2014	PACE: A group randomised controlled trial to increase children's break-time playground physical activity Published In Journal of Science and Medicine in Sport
2014	Relative validity of 3 accelerometer models for estimating energy expenditure during light activity Published In Journal of Physical Activity and Health
2014	The impact of fruit flavonoids from cherries on memory and cognition in older adults with mild to moderate dementia Published In Journal of Nutrition and Intermediary Metabolism
2014	Using data from patient interactions in primary care for population level chronic disease surveillance: The Sentinel Practices Data Sourcing (SPDS) project Published In BMC Public Health
2014	Validation and calibration of the activPAL™ for estimating METs and physical activity in 4–6 year olds Published In Journal of Science and Medicine in Sport
2014	Validation of activPALTM defined sedentary time and breaks in sedentary time in 4- to 6-year-olds Published In Pediatric Exercise Science
2014	Weight loss effects from vegetable intake: a 12-month randomised controlled trial Published In European Journal of Clinical Nutrition
2013	A high prevalence of malnutrition in acute geriatric patients predicts adverse clinical outcomes and mortality within 12 months Published In e-SPEN Journal: the European e-journal of clinical nutrition and metabolism
2013	Addressing the deficiencies in the evidence-base for primary practice in regional Australia - sentinel practices data sourcing (SPDS) project: a pilot study Published In BMC Family Practice
2013	Analyzing weight loss intervention studies with missing data: which method should be used? Published In Nutrition
2013	Baseline dietary patterns are a significant consideration in correcting dietary exposure for weight loss Published In European Journal of Clinical Nutrition
2013	Dietary consequences of recommending reduced-fat dairy products in the weight-loss context: a secondary analysis with practical implications for registered dietitians Published In Journal of the Academy of Nutrition and Dietetics
2013	Foods, nutrients or whole diets: effects of targeting fish and LCn3PUFA consumption in a 12mo weight loss trial Published In BMC Public Health
2013	Malnutrition and poor food intake are associated with prolonged hospital stay, frequent readmissions, and greater in-hospital mortality: results from the Nutrition Care Day Survey 2010 Published In Clinical Nutrition
2013	Practical utility and reliability of whole-room calorimetry in young children Published In The British Journal of Nutrition: an international journal of nutritional science
2013	Predictive validity and classification accuracy of ActiGraph energy expenditure equations and cut-points in young children Published In PLoS One
2013	Segregation of a latent high adiposity phenotype in families with a history of type 2 diabetes mellitus implicates rare obesity-susceptibility genetic variants with large effects in diabetes-related obesity Published In PLoS One
2013	Short-term effects of fish and fish oil consumption on total and high molecular weight adiponectin levels in overweight and obese adults Published In Metabolism: clinical and experimental
2013	The nutrition and enjoyable activity for teen girls study: A cluster randomized controlled trial Published In American Journal of Preventive Medicine
2013	Two year outcomes and moderators of intervention effects from the NEAT Girls obesity prevention group randomised controlled trial Published In Obesity Research and Clinical Practice
2013	Two-year outcomes from the NEAT Girls obesity prevention cluster randomized controlled trial Published In Journal of Science and Medicine in Sport
2013	Validity and reproducibility of an iodine-specific food frequency questionnaire to estimate dietary iodine intake in older Australians Published In Nutrition and Dietetics
2012	Additional feeding assistance improves the energy and protein intakes of hospitalised elderly patients. A health services evaluation Published In Appetite
2012	Categorisation of non-core foods and drinks consumed by a clinical sample in an intervention trial Published In Australasian Medical Journal
2012	Comparing attitudes to fish consumption between clinical trial participants and non-trial individuals Published In Nutrition and Dietetics
2012	Conversion of Australian food composition data from AUSNUT1999 to 2007 in the Clinical Trial Context Published In Journal of Food Science and Engineering
2012	Effect of 6 weeks consumption of b-glucan rich oat products on cholesterol levels in mildly hypercholesterolaemic overweight adults Published In Nutrition and Dietetics
2012	Effect of 6 weeks' consumption of β-glucan-rich oat products on cholesterol levels in mildly hypercholesterolaemic overweight adults Published In The British Journal of Nutrition: an international journal of nutritional science
2012	Effectiveness of dietary advice to increase fish consumption over a 12 month period Published In Food and Nutrition Sciences
2012	Knee rotational laxity: an investigation of bilateral asymmetry for comparison with the contralateral uninjured knee Published In Clinical Biomechanics
2012	Malnutrition (Subjective Global Assessment) scores and serum albumin levels, but not body mass Index values, at initiation of dialysis are independent predictors of mortality: A 10-year clinical cohort study Published In Journal of Renal Nutrition
2012	Nutrition care practices in hospital wards: Results from the Nutrition Care Day Survey 2010 Published In Clinical Nutrition
2012	Poor nutritional status of older subacute patients predicts clinical outcomes and mortality at 18 months of follow-up Published In European Journal of Clinical Nutrition
2012	Preventing obesity among adolescent girls: One-year outcomes of the nutrition and enjoyable activity for teen girls (NEAT Girls) cluster randomized controlled trial Published In JAMA Pediatrics
2012	Randomized controlled study of the urinary excretion of biophenols following acute and chronic intake of olive leaf supplements Published In Food Chemistry
2011	A school-based intervention to promote physical activity among adolescent girls: Rationale, design, and baseline data from the Girls in Sport group randomised controlled trial Published In BMC Public Health
2011	Activity counts from accelerometers do not add value to energy expenditure predictions in sedentary overweight individuals during weight loss interventions Published In Journal of Physical Activity and Health
2011	Development and validation of an Australian database for estimating the seafood content of canned products Published In Food and Nutrition Sciences
2011	Diet high in oat β-glucan activates the gut-hypothalamic (PYY3-36-NPY) axis and increases satiety in diet-induced obesity in mice Published In Molecular Nutrition and Food Research
2011	Double-bundle ACL surgery demonstrates superior rotational kinematics to single-bundle technique during dynamic task Published In Clinical Biomechanics
2011	Increased intake of dietary polyunsaturated fat does not promote whole body or preferential abdominal fat mass loss in overweight adults Published In Obesity Facts: the European journal of obesity
2011	Knee rotational laxity in a randomized comparison of single- versus double-bundle anterior cruciate ligament reconstruction Published In American Journal of Sports Medicine
2011	Poor nutritional status of older rehabilitation patients predicts clinical outcomes and mortality at 18 months of follow up Published In Nutrition and Dietetics
2011	Pork, beef and chicken have similar effects on acute satiety and hormonal markers of appetite Published In Appetite
2011	Predictors of oral health quality of life in HIV-1 infected patients attending routine care in Australia Published In Journal of Public Health Dentistry
2011	Promoting fundamental movement skill development and physical activity in early childhood settings: A cluster randomized controlled trial Published In Pediatric Exercise Science
2011	Restrained eaters are more likely to be restrained reporters Published In Nutrition and Dietetics
2011	Statistical requirements for reporting nutrition research Published In Nutrition and Dietetics
2011	Validity of the BodyGem calorimeter and prediction equations for the assessment of resting energy expenditure in overweight and obese Saudi males Published In Saudi Medical Journal
2010	24-hour energy expenditure in healthy overweight subjects: agreement between prediction equations and indirect calorimetry Published In Nutrition and Dietetics
2010	Baseline characteristics of volunteers in the smart clinical trial: associations between habitual physical activity and lifestyle disease risk factors Published In Nutrition and Dietetics
2010	Baseline relationships between fish intakes and metabolic profiles appear different for male and female participants in a dietary intervention trial Published In Nutrition and Dietetics
2010	Can volunteer feeding assistants increase the energy and protein intakes in hospitalised elderly patients?- A health services evaluation Published In Nutrition and Dietetics
2010	Comparison of methods used to predict energy requirements in a whole room calorimeter Published In Obesity Research and Clinical Practice
2010	Development and validation of a three-item questionnaire for dietitians to screen for poor oral health in people living with human immunodeficiency virus and facilitate dental referral Published In Australian and New Zealand Journal of Statistics
2010	Dietary outcomes and consequences of recommending low fat dairy products to overweight adults participating in a weight loss trial Published In Nutrition and Dietetics
2010	Effect of dietary restriction and n-3PUFA supplementation on insulin resistance in obese adults Published In The FASEB Journal
2010	Energy expenditure does not differ, but protein oxidation rates appear lower in meals containing predominantly meat versus soy sources of protein Published In Obesity Facts: the European journal of obesity
2010	Evaluation of a hospital based volunteer feeding assistance program Published In Nutrition and Dietetics
2010	Fat oxidation is enhanced in meals containing PUFA from walnuts Published In The FASEB Journal
2010	Fibre: male participants not getting enough Published In Nutrition and Dietetics
2010	Oat β-glucan supplementation does not enhance the effectiveness of an energy-restricted diet in overweight women Published In The British Journal of Nutrition: an international journal of nutritional science
2010	Relative validity of three accelerometer models compared with indirect calorimetry for estimating energy expenditure Published In Nutrition and Dietetics
2010	Short term effects of energy restriction and dietary fat sub-type on weight loss and disease risk factors Published In Nutrition Metabolism and Cardiovascular Diseases
2010	Soluble fibre and weight control: oat β-glucan in energy restricted diets Published In Nutrition and Dietetics
2010	Start date may predict attrition 6 months into a 12mth dietary intervention weight loss trial Published In Nutrition and Dietetics
2010	The nutrition and enjoyable activity for teen girls (NEAT girls) randomized controlled trial for adolescent girls from disadvantaged secondary schools: rationale, study protocol and baseline results Published In BMC Public Health
2009	Current dietetic practices of obesity management in Saudi Arabia and comparison with Australian practices and best practice criteria Published In Nutrition and Dietetics
2009	Factors associated with unprotected anal intercourse between HIV-positive men and regular male partners in a Sydney cohort Published In International Journal of STD and AIDS
2009	Increases in peptide Y-Y levels following oat ß-glucan ingestion are dose-dependent in overweight adults Published In Nutrition Research
2009	Long-term effects of increased dietary polyunsaturated fat from walnuts on metabolic parameters in type II diabetes Published In European Journal of Clinical Nutrition
2009	Oat β-glucan increases postprandial cholecystokinin levels, decreases insulin response and extends subjective satiety in overweight subjects Published In Molecular Nutrition and Food Research
2009	Performance of body mass index in predicting diabetes and hypertension in the Eastern Province of Saudi Arabia Published In Annals of Saudi Medicine
2009	The effect of a calorie controlled diet containing walnuts on substrate oxidation during 8-hours in a room calorimeter Published In Journal of the American College of Nutrition
2009	Using a dynamic energy balance model as a guide to construct weight loss strategies and monitor progress in research and clinical practice Published In Annals of Nutrition and Metabolism: European journal of nutrition, metabolic diseases and dietetics
2009	Video-recorded participant behaviours: the association between food choices and observed behaviours from a web-based diet history interview Published In Journal of Human Nutrition and Dietetics
2009	Zero effect of multiple dosage of olive leaf supplements on urinary biomarkers of oxidative stress in healthy humans Published In Nutrition
2008	A volunteer feeding assistance program can improve dietary intakes of elderly patients - a pilot study Published In Appetite
2008	Australian consumer attitudes to health claim - food product compatibility for functional foods Published In Food Policy
2008	Characterisation of a functional ingredient requires multiple assessments Published In Cereal Foods World
2008	Computerized dietary assessments compare well with interviewer administered diet histories for patients with type 2 diabetes mellitus in the primary healthcare setting Published In Patient Education and Counseling
2008	Correlates of unprotected anal intercourse in HIV positive men attending an HIV/AIDS clinic in Sydney Published In Current HIV Research
2008	Correlation between HIV-1 RNA load in blood and seminal plasma depending on antiretroviral treatment status, regimen and penetration of semen by antiretroviral drugs Published In Current HIV Research
2008	Defining the functional properties of dietary protein and protein-rich foods in human energy expenditure Published In Nutrition and Dietetics
2008	Determining the accuracy of reporting using repeat automated dietary assessment methods Published In Nutrition and Dietetics
2008	Diets High in oat-derived beta-glucan promote negative energy regulatory pathway of hypothalamic NPY system in chronic diet-induced obesity in mice Published In Obesity
2008	High-protein meals may benefit fat oxidation and energy expenditure in individuals with higher body fat Published In Nutrition and Dietetics
2008	Nutritional methodologies and their use in inter-disciplinary antioxidant research Published In Food Chemistry
2008	Planning for the development of evidence based guidelines for the nutritional management of obesity in Saudi Arabia Published In New Egyptian Journal of Medicine
2008	Predictive validity of four bioelectrical impedance equations in determining percent fat mass in overweight and obese children Published In Journal of the American Dietetic Association
2008	Relationship between HIV-RNA load in blood and semen in antiretroviral-naive and experienced men and effect of asymptomatic sexually transmissible infections Published In Current HIV Research
2008	Relationships between 24 hour recalls and fasting measures of hunger and satiety: subjective and biochemical indices Published In Nutrition and Dietetics
2008	Relationships between patient age and BMI and use of a self-administered computerised dietary assessment in a primary healthcare setting Published In Journal of Food Composition and Analysis
2007	Baseline parameters and fluctuation are associated with change to weight, lipid & metabolic syndrome variables during a 12 month dietary intervention trial: results of the Healthy Eating to Reduce Overweight (HERO) study Published In Nutrition and Dietetics
2007	Dietetic practice in appetite research – acute meal test studies Published In Nutrition and Dietetics
2007	Participant behaviours during a web-based diet history interview: the influence of food type selection on behaviour Published In Nutrition and Dietetics
2007	Perceptions of health claim - food combinations by Australian shoppers Published In Nutrition and Dietetics
2007	Rehabilitation inpatients are not meeting their energy and protein needs Published In e-SPEN Journal: the European e-journal of clinical nutrition and metabolism

Conference Paper

Year	Title
2018	Can financial incentives aimed at increasing relational continuity improve the quality of care and outcomes for patients at increased risk of hospitalisation? Published In Society for Academic Primary Care - 47th annual scientific meeting
2018	Investigating the Effectiveness of Quality Incentive Payments in General Practice: EQuIP-GP Trial Published In 2018 Primary Heath Care Research Conference: Measuring and Improving Value in Primary Health Care
2017	Hospital food and beverage packaging: Exploring impacts on 'openability' and dietary intakes by older adults Published In 10th International Conference on Culinary Arts and Sciences Proceedings
2014	Hypocaloric dietary advice targeting increased N-3 pufa intake does not increase blood pressure reduction over 3 months Published In Abstracts of HSA 2014 Annual Scientific Meeting
2014	Interdisciplinary lifestyle intervention: a pilot study of effects on weight loss Published In Abstracts of HSA 2014 Annual Scientific Meeting
2014	The impact of fruit flavonoids from cherries on memory and cognition in older adults with mild to moderate dementia Published In Abstracts of HSA 2014 Annual Scientific Meeting
2010	Biomarkers of milk fat intake and metabolic syndrome risk factors in overweight adults participating in a weight loss trial Published In Proceedings of the Nutrition Society of Australia: Thirty-Fourth Annual Scientific Meeting of the Nutrition Society of Australia, Perth 2010
2010	Cholesterol-lowering effects of B-glucan containing breakfast cereals and snack bars Published In Proceedings of the Nutrition Society of Australia: Thirty-fourth Annual Scientific Meeting of the Nutrition Society of Australia, Perth
2010	Development and validation of a database for approximating the percentage fish in canned fish products Published In Proceedings of the Nutrition Society of Australia: Thirty-fourth Annual Scientific Meeting of the Nutrition Society of Australia, Perth
2010	Pork, beef and chicken have similar effects on acute satiety and appetite regulatory hormone responses Published In Proceedings of the Nutrition Society of Australia: Thirty-fourth Annual Scientific Meeting of The Nutrition Society of Australia, Perth (vol.34)
2009	Associations between baseline erythrocyte n-3 polyunsaturated fatty acids and weight indices in volunteers for a weight loss dietary intervention Published In Proceedings of the Nutrition Society of Australia, Volume 33
2009	Baseline fish consumption patterns in overweight volunteers participating in a trial examining dietary fat and weight loss Published In Proceedings of the Nutrition Society of Australia, Volume 33
2009	Blood pressure is associated with markers of endogenous fat metabolism Published In The Proceedings of the Nutrition Society of Australia, Volume 33
2009	Dietary methodology in clinical trials: changing dietary fat profiles Published In 33rd Joint Annual Scientific Meeting of the Nutrition Society of Australia & the Nutrition Society of New Zealand
2008	A plant-based high-protein diet appears to be as good as an animal-based high protein diet in promoting human energy expenditure: preliminary results Published In RACMEM 2008 Recent Advances and Controversies in the Measurement of Energy Metabolism
2008	Changes in energy expenditure of overweight and obese adults after following hypoenergetic high protein diets from either animal or plant sources: preliminary results Published In RACMEM 2008 Recent Advances and Controversies in the Measurement of Energy Metabolism
2008	Current dietetic practices of dietitians in Saudi Arabia and comparison with Australian practices and best practice criteria Published In Dietitians Association of Australia National Conference
2008	Development of evidence-based clinical guidelines for the nutritional management of obesity in Saudi Arabia - Project methodology and update Published In 4th Saudi Annual Evidence Based Medicine Conference and Workshops
2008	Planning for the development of evidence based guidelines for the nutritional management of obesity in Saudi Arabia Published In Dietitians Association of Australia National Conference

Other Publications

Year	Title
2020	Effectiveness of Quality Incentive Payments in General Practice ( EQuIP-GP ) Trial - final report to the Royal Australian College of General Practitioners

Investigator On

Year	Title
2017 - 2024	Does Omega-3 Supplementation Attenuate Aggressive Behaviour: A Multi-Centre Randomised Controlled Trial of a Broadly Disseminable Strategy Awarded by: National Health and Medical Research Council (NHMRC) Funding Scheme: Partnership Projects
2016 - 2017	Exploration of the effects of nut consumption on markers of inflammation and endothelial function Awarded by: INC International Nut and Dried Fruit Council Funding Scheme: Research Grant
2010	Validity of energy expenditure equations in pre-school children: a whole body calorimeter study Awarded by: Heart Foundation Funding Scheme: Grant-in-Aid
2008	Bodymedia SenseWear Armband Awarded by: National Health and Medical Research Council (NHMRC) Funding Scheme: Equipment Grant
2008	Is a higher intake of omega-3 fatty acids advantageous for weight loss? Awarded by: National Health and Medical Research Council (NHMRC) Funding Scheme: Project Grant
2007	Stayhealthy RT3 Tri-axial Research Unit and Docking Station Awarded by: National Health and Medical Research Council (NHMRC) Funding Scheme: Equipment Grant
2007	Tanita BC-418 Segmental Body Composition Analyser Awarded by: National Health and Medical Research Council (NHMRC) Funding Scheme: Equipment Grant
2007	The DietAdvice website a new innovation for dietitians in clinical practice Awarded by: National Health and Medical Research Council (NHMRC) Funding Scheme: Development Grant
	Accuracy of physical activity monitors in children Awarded by: Heart Foundation Funding Scheme: Grant-in-Aid
	Increasing physical activity and reducing sedentary behaviour in early childhood: A group randomised controlled effectiveness trial Awarded by: National Health and Medical Research Council (NHMRC) Funding Scheme: Project Grant
	RACGP Quality in General Practice Trial Proposal Awarded by: RACGP Foundation Funding Scheme: Quality in General Practice Trial

Advisees

Graduate Advising Relationship

Degree	Research Title	Advisee
Doctor of Philosophy	Advances in Meta-analysis Methods to Enhance Evidence-based Decision-making in Heath Care
Doctor of Philosophy	Multiple Imputation for Categorical Variables in Multilevel Data	Kottage, Helani
Doctor of Philosophy	An RCT of a Hypertension Management Intervention in General Practice	Stephen, Catherine
Doctor of Philosophy	Studies in Dietary Patterns and Nutritional Requirements Following Gastric Bypass Surgery	Zarshenas, Nazy

Keywords

weight loss trials, weight management trials, missing data, attrition, cluster randomised trials

Orcid Id

http://orcid.org/0000-0002-9520-6508 (confirmed)

Scopus Id

6602566841

Top Publications

Year	Title
2013	Analyzing weight loss intervention studies with missing data: which method should be used? Published in Nutrition
2012	Preventing obesity among adolescent girls: One-year outcomes of the nutrition and enjoyable activity for teen girls (NEAT Girls) cluster randomized controlled trial Published in JAMA Pediatrics
2008	High-protein meals may benefit fat oxidation and energy expenditure in individuals with higher body fat Published in Nutrition and Dietetics

Research Overview

Missing data in weight loss trials, predicting attrition in weight loss trials, missing data in cluster randomised trials

Selected Publications

Journal Article

Year	Title
2020	'Jump start' childcare-based intervention to promote physical activity in pre-schoolers: six-month findings from a cluster randomised trial Published In International Journal of Behavioral Nutrition and Physical Activity
2020	An Intervention for Mental Health Literacy and Resilience in Organized Sports Published In Medicine and Science in Sports and Exercise
2020	Everyday Practices and Activities to Improve Pre-school Self-Regulation: Cluster RCT Evaluation of the PRSIST Program Published In Frontiers in Psychology
2020	Interventions to Change School Recess Activity Levels in Children and Adolescents: A Systematic Review and Meta-Analysis Published In Sports Medicine
2020	Maternal vitamin D levels during late pregnancy and risk of allergic diseases and sensitization during the first year of life—a birth cohort study Published In Nutrients
2020	Participation in domains of physical activity among australian youth during the transition from childhood to adolescence: A longitudinal study Published In Journal of Physical Activity and Health
2020	Socio-ecological predictors of non-organized physical activity participation and decline between childhood and adolescence Published In Journal of Sports Sciences
2020	The Relationship Between Bariatric Surgery and Diet Quality: a Systematic Review Published In Obesity Surgery
2020	The effect of dietary supplementation on aggressive behaviour in australian adult male prisoners: A feasibility and pilot study for a randomised, double blind placebo controlled trial Published In Nutrients
2020	Unwrapping nutrition: Exploring the impact of hospital food and beverage packaging on plate waste/intake in older people Published In Appetite
2019	A Brief Sports-Based Mental Health Literacy Program for Male Adolescents: A Cluster-Randomized Controlled Trial Published In Journal of Applied Sport Psychology
2019	An Internet-Based Childhood Obesity Prevention Program (Time2bHealthy) for Parents of Preschool-Aged Children: Randomized Controlled Trial Published In Journal of Medical Internet Research
2019	Can Parental Engagement in Social Media Enhance Outcomes of an Online Healthy Lifestyle Program for Preschool-Aged Children? Published In Health Communication
2019	Effectiveness of quality incentive payments in general practice (EQuIP-GP): a study protocol for a cluster-randomised trial of an outcomes-based funding model in Australian general practice to improve patient care Published In BMC Health Services Research
2019	How to use replicate weights in health survey analysis using the National Nutrition and Physical Activity Survey as an example Published In Public Health Nutrition
2019	Improving blood pressure control in primary care: The ImPress study Published In International Journal of Nursing Studies
2019	Investigating the mediators and moderators of child body mass index change in the Time2bHealthy childhood obesity prevention program for parents of preschool-aged children Published In Public Health
2019	Refractive stability following uncomplicated cataract surgery Published In Clinical and Experimental Optometry
2019	The clinical, functional and disability characteristics of patients with severe obesity presenting for non-bariatric surgery Published In Anaesthesia and Intensive Care
2019	Vitamin D deficiency during pregnancy and its associated factors among third trimester Malaysian pregnant women Published In PLoS One
2019	Whole grain, bran and cereal fibre consumption and cardiovascular disease: A systematic review Published In The British Journal of Nutrition: an international journal of nutritional science
2018	Ahead of the game protocol: A multi-component, community sport-based program targeting prevention, promotion and early intervention for mental health among adolescent males Published In BMC Public Health
2018	Contribution of early nutrition on the development of malnutrition and allergic diseases in the first year of life: A study protocol for the Mother and Infant Cohort Study (MICOS) Published In BMC Pediatrics
2018	Effect of individualised dietary advice for weight loss supplemented with walnuts on blood pressure: the HealthTrack study Published In European Journal of Clinical Nutrition
2018	Evaluation of an intervention to reduce adolescent sitting time during the school day: The ‘Stand Up for Health’ randomised controlled trial Published In Journal of Science and Medicine in Sport
2018	Identifying usual food choices at meals in overweight and obese study volunteers: implications for dietary advice Published In The British Journal of Nutrition: an international journal of nutritional science
2018	Malnutrition, poor food intake, and adverse healthcare outcomes in non-critically ill obese acute care hospital patients Published In Clinical Nutrition
2018	Wrist Acceleration Cut Points for Moderate-to-Vigorous Physical Activity in Youth Published In Medicine and Science in Sports and Exercise
2017	A diet enriched with red sorghum flaked biscuits, compared to a diet containing white wheat flaked biscuits, does not enhance the effectiveness of an energy-restricted meal plan in overweight and mildly obese adults Published In Journal of the American College of Nutrition
2017	Acute effects of reducing sitting time in adolescents: A randomized cross-over study Published In BMC Public Health
2017	Adherence to 24-Hour Movement Guidelines for the Early Years and associations with social-cognitive development among Australian preschool children Published In BMC Public Health
2017	Associations between dietary patterns and blood pressure in a clinical sample of overweight adults Published In Journal of the Academy of Nutrition and Dietetics
2017	Can patients and their caregivers boost identification of HIV associated neurocognitive disorder (HAND)? Published In Australian Journal of Advanced Nursing
2017	Consumption of anthocyanin-rich cherry juice for 12 weeks improves memory and cognition in older adults with mild-to-moderate dementia Published In European Journal of Nutrition
2017	Data mining: potential applications in research on nutrition and health Published In Nutrition and Dietetics
2017	Effect of interdisciplinary care on weight loss: A randomised controlled trial Published In BMJ Open
2017	Impact of providing walnut samples in a lifestyle intervention for weight loss: a secondary analysis of the HealthTrack trial Published In Food and Nutrition Research
2017	Indoor Air Temperature and Agitation of Nursing Home Residents With Dementia Published In American Journal of Alzheimer's Disease and Other Dementias
2017	Outcomes of multisite antimicrobial stewardship programme implementation with a shared clinical decision support system Published In Journal of Antimicrobial Chemotherapy
2017	Promoting motor skills in low-income, ethnic children: The Physical Activity in Linguistically Diverse Communities (PALDC) nonrandomized trial Published In Journal of Science and Medicine in Sport
2017	Promoting physical activity among adolescent girls: the Girls in Sport group randomized trial Published In International Journal of Behavioral Nutrition and Physical Activity
2017	Relationship between sodium and potassium intake and blood pressure in a sample of overweight adults Published In Nutrition
2017	The Preschool Activity, Technology, Health, Adiposity, Behaviour and Cognition (PATH-ABC) cohort study: Rationale and design Published In BMC Pediatrics
2017	The effect of nut consumption on markers of inflammation and endothelial function: A systematic review and meta-analysis of randomised controlled trials Published In BMJ Open
2017	Translationally controlled tumour protein TCTP is induced early in human colorectal tumours and contributes to the resistance of HCT116 colon cancer cells to 5-FU and oxaliplatin Published In Cell Communication and Signaling
2017	Using data mining to predict success in a weight loss trial Published In Journal of Human Nutrition and Dietetics
2017	Validation of the SenseWear Mini activity monitor in 5−12-year-old children Published In Journal of Science and Medicine in Sport
2017	Validation of thigh-based accelerometer estimates of postural allocation in 5-12 year-olds Published In Journal of Science and Medicine in Sport
2017	Wrist Accelerometer Cut Points for Classifying Sedentary Behavior in Children Published In Medicine and Science in Sports and Exercise
2016	Baseline characteristics associated with different BMI trajectories in weight loss trials: a case for better targeting of interventions Published In European Journal of Clinical Nutrition
2016	Comparison of resting energy expenditure between cancer subjects and healthy controls: a meta-analysis Published In Nutrition and Cancer: an international journal
2016	Consumption of a healthy dietary pattern results in significant reductions in C-reactive protein levels in adults: a meta-analysis Published In Nutrition Research
2016	Dietary patterns and blood pressure in adults: a systematic review and meta-analysis of randomized controlled trials Published In Advances in Nutrition
2016	Does the informal caregiver notice HIV associated mild cognitive impairment in people living with HIV? Published In AIDS Care: psychological and socio-medical aspects of AIDS-HIV
2016	Feasibility of a community-based interdisciplinary lifestyle intervention trial on weight loss (the HealthTrack study) Published In Nutrition and Dietetics
2016	Identification of dietary patterns associated with blood pressure in a sample of overweight Australian adults Published In Journal of Human Hypertension
2016	Identifying metabolic syndrome in a clinical cohort: Implications for prevention of chronic disease Published In Preventive Medicine Reports
2016	Improved interpretation of studies comparing methods of dietary assessment: combining equivalence testing with the limits of agreement Published In The British Journal of Nutrition: an international journal of nutritional science
2016	Increasing physical activity among young children from disadvantaged communities: study protocol of a group randomised controlled effectiveness trial Published In BMC Public Health
2016	PACE: A group randomised controlled trial to increase children's break-time playground physical activity Published In Journal of Science and Medicine in Sport
2016	Pork and chicken meals similarly impact on cognitive function and strength in community-living older adults: a pilot study Published In Journal of Nutrition in Gerontology and Geriatrics
2016	Predicting dropout in dietary weight loss trials using demographic and early weight change characteristics: implications for trial design Published In Obesity Research and Clinical Practice
2016	Predictive validity of a thigh-worn accelerometer METs algorithm in 5-to 12-year-old children Published In Journal of Physical Activity and Health
2016	Promoting gross motor skills and physical activity in childcare: A translational randomized controlled trial Published In Journal of Science and Medicine in Sport
2016	Socioeconomic disadvantage and its implications for population health planning of obesity and overweight, using cross-sectional data from general practices from a regional catchment in Australia Published In BMJ Open
2016	Socioeconomic disadvantage associated with prevalence of obesity but not overweight Published In Journal of Nutrition and Intermediary Metabolism
2015	Acceptability and potential efficacy of single-sex after-school activity programs for overweight and at-risk children: The Wollongong SPORT RCT Published In Pediatric Exercise Science
2015	Adult attention deficit disorder and aggressive behaviour: an exploration of relationships between Brown Attention-Deficit Disorder Scales and the Aggression Questionnaire Published In Psychiatry Psychology and Law
2015	Baseline omega-3 index correlates with aggressive and attention deficit disorder behaviours in adult prisoners Published In PLoS One
2015	Changes in food choice patterns in a weight loss intervention Published In Nutrition and Dietetics
2015	Evaluation of Actical equations and thresholds to predict physical activity intensity in young children Published In Journal of Sports Sciences
2015	Fatty acid composition of the anterior cingulate cortex indicates a high susceptibility to lipid peroxidation in Parkinson's disease Published In Journal of Parkinson's Disease
2015	Interdisciplinary lifestyle intervention for weight management in a community population (HealthTrack study): study design and baseline sample characteristics Published In Contemporary Clinical Trials
2015	Lean body mass associated with upper body strength in healthy older adults while higher body fat limits lower extremity performance and endurance Published In nutrients
2014	A high prevalence of abnormal nutrition parameters found in predialysis end-stage kidney disease: is it a result of uremia or poor eating habits? Published In Journal of Renal Nutrition
2014	Altered ceramide acyl chain length and ceramide synthase gene expression in Parkinson’s disease Published In Movement Disorders
2014	Compilation of an Australian database of manufactured and packaged food products containing wholegrain ingredients Published In Journal of Food Composition and Analysis
2014	Development and validation of a Food Choices Score for use in weight-loss interventions Published In The British Journal of Nutrition: an international journal of nutritional science
2014	Effect of replacing bread, egg, milk, and yogurt with equivalent ω-3 enriched foods on ω-3 LCPUFA intake of Australian children Published In Nutrition
2014	Exploring changes in physical activity, sedentary behaviors and hypothesized mediators in the NEAT girls group randomized controlled trial Published In Journal of Science and Medicine in Sport
2014	Food patterns of Australian children ages 9 to 13 y in relation to ω-3 long chain polyunsaturated intake Published In Nutrition
2014	Hypocaloric dietary advice targeting increased n-3 pufa intake does not increase blood pressure reduction over 3 months Published In Journal of Nutrition and Intermediary Metabolism
2014	Intraindividual variation in urinary iodine concentrations: effect of adjustment on population distribution using two and three repeated spot urine collections Published In BMJ Open
2014	PACE: A group randomised controlled trial to increase children's break-time playground physical activity Published In Journal of Science and Medicine in Sport
2014	Relative validity of 3 accelerometer models for estimating energy expenditure during light activity Published In Journal of Physical Activity and Health
2014	The impact of fruit flavonoids from cherries on memory and cognition in older adults with mild to moderate dementia Published In Journal of Nutrition and Intermediary Metabolism
2014	Using data from patient interactions in primary care for population level chronic disease surveillance: The Sentinel Practices Data Sourcing (SPDS) project Published In BMC Public Health
2014	Validation and calibration of the activPAL™ for estimating METs and physical activity in 4–6 year olds Published In Journal of Science and Medicine in Sport
2014	Validation of activPALTM defined sedentary time and breaks in sedentary time in 4- to 6-year-olds Published In Pediatric Exercise Science
2014	Weight loss effects from vegetable intake: a 12-month randomised controlled trial Published In European Journal of Clinical Nutrition
2013	A high prevalence of malnutrition in acute geriatric patients predicts adverse clinical outcomes and mortality within 12 months Published In e-SPEN Journal: the European e-journal of clinical nutrition and metabolism
2013	Addressing the deficiencies in the evidence-base for primary practice in regional Australia - sentinel practices data sourcing (SPDS) project: a pilot study Published In BMC Family Practice
2013	Analyzing weight loss intervention studies with missing data: which method should be used? Published In Nutrition
2013	Baseline dietary patterns are a significant consideration in correcting dietary exposure for weight loss Published In European Journal of Clinical Nutrition
2013	Dietary consequences of recommending reduced-fat dairy products in the weight-loss context: a secondary analysis with practical implications for registered dietitians Published In Journal of the Academy of Nutrition and Dietetics
2013	Foods, nutrients or whole diets: effects of targeting fish and LCn3PUFA consumption in a 12mo weight loss trial Published In BMC Public Health
2013	Malnutrition and poor food intake are associated with prolonged hospital stay, frequent readmissions, and greater in-hospital mortality: results from the Nutrition Care Day Survey 2010 Published In Clinical Nutrition
2013	Practical utility and reliability of whole-room calorimetry in young children Published In The British Journal of Nutrition: an international journal of nutritional science
2013	Predictive validity and classification accuracy of ActiGraph energy expenditure equations and cut-points in young children Published In PLoS One
2013	Segregation of a latent high adiposity phenotype in families with a history of type 2 diabetes mellitus implicates rare obesity-susceptibility genetic variants with large effects in diabetes-related obesity Published In PLoS One
2013	Short-term effects of fish and fish oil consumption on total and high molecular weight adiponectin levels in overweight and obese adults Published In Metabolism: clinical and experimental
2013	The nutrition and enjoyable activity for teen girls study: A cluster randomized controlled trial Published In American Journal of Preventive Medicine
2013	Two year outcomes and moderators of intervention effects from the NEAT Girls obesity prevention group randomised controlled trial Published In Obesity Research and Clinical Practice
2013	Two-year outcomes from the NEAT Girls obesity prevention cluster randomized controlled trial Published In Journal of Science and Medicine in Sport
2013	Validity and reproducibility of an iodine-specific food frequency questionnaire to estimate dietary iodine intake in older Australians Published In Nutrition and Dietetics
2012	Additional feeding assistance improves the energy and protein intakes of hospitalised elderly patients. A health services evaluation Published In Appetite
2012	Categorisation of non-core foods and drinks consumed by a clinical sample in an intervention trial Published In Australasian Medical Journal
2012	Comparing attitudes to fish consumption between clinical trial participants and non-trial individuals Published In Nutrition and Dietetics
2012	Conversion of Australian food composition data from AUSNUT1999 to 2007 in the Clinical Trial Context Published In Journal of Food Science and Engineering
2012	Effect of 6 weeks consumption of b-glucan rich oat products on cholesterol levels in mildly hypercholesterolaemic overweight adults Published In Nutrition and Dietetics
2012	Effect of 6 weeks' consumption of β-glucan-rich oat products on cholesterol levels in mildly hypercholesterolaemic overweight adults Published In The British Journal of Nutrition: an international journal of nutritional science
2012	Effectiveness of dietary advice to increase fish consumption over a 12 month period Published In Food and Nutrition Sciences
2012	Knee rotational laxity: an investigation of bilateral asymmetry for comparison with the contralateral uninjured knee Published In Clinical Biomechanics
2012	Malnutrition (Subjective Global Assessment) scores and serum albumin levels, but not body mass Index values, at initiation of dialysis are independent predictors of mortality: A 10-year clinical cohort study Published In Journal of Renal Nutrition
2012	Nutrition care practices in hospital wards: Results from the Nutrition Care Day Survey 2010 Published In Clinical Nutrition
2012	Poor nutritional status of older subacute patients predicts clinical outcomes and mortality at 18 months of follow-up Published In European Journal of Clinical Nutrition
2012	Preventing obesity among adolescent girls: One-year outcomes of the nutrition and enjoyable activity for teen girls (NEAT Girls) cluster randomized controlled trial Published In JAMA Pediatrics
2012	Randomized controlled study of the urinary excretion of biophenols following acute and chronic intake of olive leaf supplements Published In Food Chemistry
2011	A school-based intervention to promote physical activity among adolescent girls: Rationale, design, and baseline data from the Girls in Sport group randomised controlled trial Published In BMC Public Health
2011	Activity counts from accelerometers do not add value to energy expenditure predictions in sedentary overweight individuals during weight loss interventions Published In Journal of Physical Activity and Health
2011	Development and validation of an Australian database for estimating the seafood content of canned products Published In Food and Nutrition Sciences
2011	Diet high in oat β-glucan activates the gut-hypothalamic (PYY3-36-NPY) axis and increases satiety in diet-induced obesity in mice Published In Molecular Nutrition and Food Research
2011	Double-bundle ACL surgery demonstrates superior rotational kinematics to single-bundle technique during dynamic task Published In Clinical Biomechanics
2011	Increased intake of dietary polyunsaturated fat does not promote whole body or preferential abdominal fat mass loss in overweight adults Published In Obesity Facts: the European journal of obesity
2011	Knee rotational laxity in a randomized comparison of single- versus double-bundle anterior cruciate ligament reconstruction Published In American Journal of Sports Medicine
2011	Poor nutritional status of older rehabilitation patients predicts clinical outcomes and mortality at 18 months of follow up Published In Nutrition and Dietetics
2011	Pork, beef and chicken have similar effects on acute satiety and hormonal markers of appetite Published In Appetite
2011	Predictors of oral health quality of life in HIV-1 infected patients attending routine care in Australia Published In Journal of Public Health Dentistry
2011	Promoting fundamental movement skill development and physical activity in early childhood settings: A cluster randomized controlled trial Published In Pediatric Exercise Science
2011	Restrained eaters are more likely to be restrained reporters Published In Nutrition and Dietetics
2011	Statistical requirements for reporting nutrition research Published In Nutrition and Dietetics
2011	Validity of the BodyGem calorimeter and prediction equations for the assessment of resting energy expenditure in overweight and obese Saudi males Published In Saudi Medical Journal
2010	24-hour energy expenditure in healthy overweight subjects: agreement between prediction equations and indirect calorimetry Published In Nutrition and Dietetics
2010	Baseline characteristics of volunteers in the smart clinical trial: associations between habitual physical activity and lifestyle disease risk factors Published In Nutrition and Dietetics
2010	Baseline relationships between fish intakes and metabolic profiles appear different for male and female participants in a dietary intervention trial Published In Nutrition and Dietetics
2010	Can volunteer feeding assistants increase the energy and protein intakes in hospitalised elderly patients?- A health services evaluation Published In Nutrition and Dietetics
2010	Comparison of methods used to predict energy requirements in a whole room calorimeter Published In Obesity Research and Clinical Practice
2010	Development and validation of a three-item questionnaire for dietitians to screen for poor oral health in people living with human immunodeficiency virus and facilitate dental referral Published In Australian and New Zealand Journal of Statistics
2010	Dietary outcomes and consequences of recommending low fat dairy products to overweight adults participating in a weight loss trial Published In Nutrition and Dietetics
2010	Effect of dietary restriction and n-3PUFA supplementation on insulin resistance in obese adults Published In The FASEB Journal
2010	Energy expenditure does not differ, but protein oxidation rates appear lower in meals containing predominantly meat versus soy sources of protein Published In Obesity Facts: the European journal of obesity
2010	Evaluation of a hospital based volunteer feeding assistance program Published In Nutrition and Dietetics
2010	Fat oxidation is enhanced in meals containing PUFA from walnuts Published In The FASEB Journal
2010	Fibre: male participants not getting enough Published In Nutrition and Dietetics
2010	Oat β-glucan supplementation does not enhance the effectiveness of an energy-restricted diet in overweight women Published In The British Journal of Nutrition: an international journal of nutritional science
2010	Relative validity of three accelerometer models compared with indirect calorimetry for estimating energy expenditure Published In Nutrition and Dietetics
2010	Short term effects of energy restriction and dietary fat sub-type on weight loss and disease risk factors Published In Nutrition Metabolism and Cardiovascular Diseases
2010	Soluble fibre and weight control: oat β-glucan in energy restricted diets Published In Nutrition and Dietetics
2010	Start date may predict attrition 6 months into a 12mth dietary intervention weight loss trial Published In Nutrition and Dietetics
2010	The nutrition and enjoyable activity for teen girls (NEAT girls) randomized controlled trial for adolescent girls from disadvantaged secondary schools: rationale, study protocol and baseline results Published In BMC Public Health
2009	Current dietetic practices of obesity management in Saudi Arabia and comparison with Australian practices and best practice criteria Published In Nutrition and Dietetics
2009	Factors associated with unprotected anal intercourse between HIV-positive men and regular male partners in a Sydney cohort Published In International Journal of STD and AIDS
2009	Increases in peptide Y-Y levels following oat ß-glucan ingestion are dose-dependent in overweight adults Published In Nutrition Research
2009	Long-term effects of increased dietary polyunsaturated fat from walnuts on metabolic parameters in type II diabetes Published In European Journal of Clinical Nutrition
2009	Oat β-glucan increases postprandial cholecystokinin levels, decreases insulin response and extends subjective satiety in overweight subjects Published In Molecular Nutrition and Food Research
2009	Performance of body mass index in predicting diabetes and hypertension in the Eastern Province of Saudi Arabia Published In Annals of Saudi Medicine
2009	The effect of a calorie controlled diet containing walnuts on substrate oxidation during 8-hours in a room calorimeter Published In Journal of the American College of Nutrition
2009	Using a dynamic energy balance model as a guide to construct weight loss strategies and monitor progress in research and clinical practice Published In Annals of Nutrition and Metabolism: European journal of nutrition, metabolic diseases and dietetics
2009	Video-recorded participant behaviours: the association between food choices and observed behaviours from a web-based diet history interview Published In Journal of Human Nutrition and Dietetics
2009	Zero effect of multiple dosage of olive leaf supplements on urinary biomarkers of oxidative stress in healthy humans Published In Nutrition
2008	A volunteer feeding assistance program can improve dietary intakes of elderly patients - a pilot study Published In Appetite
2008	Australian consumer attitudes to health claim - food product compatibility for functional foods Published In Food Policy
2008	Characterisation of a functional ingredient requires multiple assessments Published In Cereal Foods World
2008	Computerized dietary assessments compare well with interviewer administered diet histories for patients with type 2 diabetes mellitus in the primary healthcare setting Published In Patient Education and Counseling
2008	Correlates of unprotected anal intercourse in HIV positive men attending an HIV/AIDS clinic in Sydney Published In Current HIV Research
2008	Correlation between HIV-1 RNA load in blood and seminal plasma depending on antiretroviral treatment status, regimen and penetration of semen by antiretroviral drugs Published In Current HIV Research
2008	Defining the functional properties of dietary protein and protein-rich foods in human energy expenditure Published In Nutrition and Dietetics
2008	Determining the accuracy of reporting using repeat automated dietary assessment methods Published In Nutrition and Dietetics
2008	Diets High in oat-derived beta-glucan promote negative energy regulatory pathway of hypothalamic NPY system in chronic diet-induced obesity in mice Published In Obesity
2008	High-protein meals may benefit fat oxidation and energy expenditure in individuals with higher body fat Published In Nutrition and Dietetics
2008	Nutritional methodologies and their use in inter-disciplinary antioxidant research Published In Food Chemistry
2008	Planning for the development of evidence based guidelines for the nutritional management of obesity in Saudi Arabia Published In New Egyptian Journal of Medicine
2008	Predictive validity of four bioelectrical impedance equations in determining percent fat mass in overweight and obese children Published In Journal of the American Dietetic Association
2008	Relationship between HIV-RNA load in blood and semen in antiretroviral-naive and experienced men and effect of asymptomatic sexually transmissible infections Published In Current HIV Research
2008	Relationships between 24 hour recalls and fasting measures of hunger and satiety: subjective and biochemical indices Published In Nutrition and Dietetics
2008	Relationships between patient age and BMI and use of a self-administered computerised dietary assessment in a primary healthcare setting Published In Journal of Food Composition and Analysis
2007	Baseline parameters and fluctuation are associated with change to weight, lipid & metabolic syndrome variables during a 12 month dietary intervention trial: results of the Healthy Eating to Reduce Overweight (HERO) study Published In Nutrition and Dietetics
2007	Dietetic practice in appetite research – acute meal test studies Published In Nutrition and Dietetics
2007	Participant behaviours during a web-based diet history interview: the influence of food type selection on behaviour Published In Nutrition and Dietetics
2007	Perceptions of health claim - food combinations by Australian shoppers Published In Nutrition and Dietetics
2007	Rehabilitation inpatients are not meeting their energy and protein needs Published In e-SPEN Journal: the European e-journal of clinical nutrition and metabolism

Conference Paper

Year	Title
2018	Can financial incentives aimed at increasing relational continuity improve the quality of care and outcomes for patients at increased risk of hospitalisation? Published In Society for Academic Primary Care - 47th annual scientific meeting
2018	Investigating the Effectiveness of Quality Incentive Payments in General Practice: EQuIP-GP Trial Published In 2018 Primary Heath Care Research Conference: Measuring and Improving Value in Primary Health Care
2017	Hospital food and beverage packaging: Exploring impacts on 'openability' and dietary intakes by older adults Published In 10th International Conference on Culinary Arts and Sciences Proceedings
2014	Hypocaloric dietary advice targeting increased N-3 pufa intake does not increase blood pressure reduction over 3 months Published In Abstracts of HSA 2014 Annual Scientific Meeting
2014	Interdisciplinary lifestyle intervention: a pilot study of effects on weight loss Published In Abstracts of HSA 2014 Annual Scientific Meeting
2014	The impact of fruit flavonoids from cherries on memory and cognition in older adults with mild to moderate dementia Published In Abstracts of HSA 2014 Annual Scientific Meeting
2010	Biomarkers of milk fat intake and metabolic syndrome risk factors in overweight adults participating in a weight loss trial Published In Proceedings of the Nutrition Society of Australia: Thirty-Fourth Annual Scientific Meeting of the Nutrition Society of Australia, Perth 2010
2010	Cholesterol-lowering effects of B-glucan containing breakfast cereals and snack bars Published In Proceedings of the Nutrition Society of Australia: Thirty-fourth Annual Scientific Meeting of the Nutrition Society of Australia, Perth
2010	Development and validation of a database for approximating the percentage fish in canned fish products Published In Proceedings of the Nutrition Society of Australia: Thirty-fourth Annual Scientific Meeting of the Nutrition Society of Australia, Perth
2010	Pork, beef and chicken have similar effects on acute satiety and appetite regulatory hormone responses Published In Proceedings of the Nutrition Society of Australia: Thirty-fourth Annual Scientific Meeting of The Nutrition Society of Australia, Perth (vol.34)
2009	Associations between baseline erythrocyte n-3 polyunsaturated fatty acids and weight indices in volunteers for a weight loss dietary intervention Published In Proceedings of the Nutrition Society of Australia, Volume 33
2009	Baseline fish consumption patterns in overweight volunteers participating in a trial examining dietary fat and weight loss Published In Proceedings of the Nutrition Society of Australia, Volume 33
2009	Blood pressure is associated with markers of endogenous fat metabolism Published In The Proceedings of the Nutrition Society of Australia, Volume 33
2009	Dietary methodology in clinical trials: changing dietary fat profiles Published In 33rd Joint Annual Scientific Meeting of the Nutrition Society of Australia & the Nutrition Society of New Zealand
2008	A plant-based high-protein diet appears to be as good as an animal-based high protein diet in promoting human energy expenditure: preliminary results Published In RACMEM 2008 Recent Advances and Controversies in the Measurement of Energy Metabolism
2008	Changes in energy expenditure of overweight and obese adults after following hypoenergetic high protein diets from either animal or plant sources: preliminary results Published In RACMEM 2008 Recent Advances and Controversies in the Measurement of Energy Metabolism
2008	Current dietetic practices of dietitians in Saudi Arabia and comparison with Australian practices and best practice criteria Published In Dietitians Association of Australia National Conference
2008	Development of evidence-based clinical guidelines for the nutritional management of obesity in Saudi Arabia - Project methodology and update Published In 4th Saudi Annual Evidence Based Medicine Conference and Workshops
2008	Planning for the development of evidence based guidelines for the nutritional management of obesity in Saudi Arabia Published In Dietitians Association of Australia National Conference

Other Publications

Year	Title
2020	Effectiveness of Quality Incentive Payments in General Practice ( EQuIP-GP ) Trial - final report to the Royal Australian College of General Practitioners

Investigator On

Year	Title
2017 - 2024	Does Omega-3 Supplementation Attenuate Aggressive Behaviour: A Multi-Centre Randomised Controlled Trial of a Broadly Disseminable Strategy Awarded by: National Health and Medical Research Council (NHMRC) Funding Scheme: Partnership Projects
2016 - 2017	Exploration of the effects of nut consumption on markers of inflammation and endothelial function Awarded by: INC International Nut and Dried Fruit Council Funding Scheme: Research Grant
2010	Validity of energy expenditure equations in pre-school children: a whole body calorimeter study Awarded by: Heart Foundation Funding Scheme: Grant-in-Aid
2008	Bodymedia SenseWear Armband Awarded by: National Health and Medical Research Council (NHMRC) Funding Scheme: Equipment Grant
2008	Is a higher intake of omega-3 fatty acids advantageous for weight loss? Awarded by: National Health and Medical Research Council (NHMRC) Funding Scheme: Project Grant
2007	Stayhealthy RT3 Tri-axial Research Unit and Docking Station Awarded by: National Health and Medical Research Council (NHMRC) Funding Scheme: Equipment Grant
2007	Tanita BC-418 Segmental Body Composition Analyser Awarded by: National Health and Medical Research Council (NHMRC) Funding Scheme: Equipment Grant
2007	The DietAdvice website a new innovation for dietitians in clinical practice Awarded by: National Health and Medical Research Council (NHMRC) Funding Scheme: Development Grant
	Accuracy of physical activity monitors in children Awarded by: Heart Foundation Funding Scheme: Grant-in-Aid
	Increasing physical activity and reducing sedentary behaviour in early childhood: A group randomised controlled effectiveness trial Awarded by: National Health and Medical Research Council (NHMRC) Funding Scheme: Project Grant
	RACGP Quality in General Practice Trial Proposal Awarded by: RACGP Foundation Funding Scheme: Quality in General Practice Trial

Advisees

Graduate Advising Relationship

Degree	Research Title	Advisee
Doctor of Philosophy	Advances in Meta-analysis Methods to Enhance Evidence-based Decision-making in Heath Care
Doctor of Philosophy	Multiple Imputation for Categorical Variables in Multilevel Data	Kottage, Helani
Doctor of Philosophy	An RCT of a Hypertension Management Intervention in General Practice	Stephen, Catherine
Doctor of Philosophy	Studies in Dietary Patterns and Nutritional Requirements Following Gastric Bypass Surgery	Zarshenas, Nazy

Keywords

weight loss trials, weight management trials, missing data, attrition, cluster randomised trials

Orcid Id

http://orcid.org/0000-0002-9520-6508 (confirmed)

Scopus Id

6602566841

Batterham, Marijka Professor

Professor, Director Statistical Consulting Centre

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Overview

Top Publications

Research Overview

Publications

Selected Publications

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Other Publications

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Advisees

Graduate Advising Relationship

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