Publication Venue For
- Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database 2022
- Smoke health costs and the calculus for wildfires fuel management: a modelling study 2021
- Urban green space, tree canopy, and prevention of heart disease, hypertension, and diabetes: a longitudinal study 2020
- Will fish be part of future healthy and sustainable diets? 2020