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Public Health Nutrition
Journal
Overview
Identity
International Standard Serial Number (issn)
Other
Publication Venue For
-
Current practice in the introduction of solid foods for preterm infants
2020
-
Determining a global mid-upper arm circumference cut-off to assess underweight in adults (men and non-pregnant women)
2020
-
The relevance of whole grain food definitions in estimation of whole grain intake: a secondary analysis of the National Nutrition and Physical Activity Survey 2011–2012
2020
-
A healthy, sustainable and safe food system: examining the perceptions and role of the Australian policy actor using a Delphi survey
2019
-
Australia's sugar tale
2019
-
Cross-sectional associations of physical activity and gross motor proficiency with adiposity in South African children of pre-school age
2019
-
Front-of-pack nutrition labelling in the European region: Identifying what works for governments and consumers
2019
-
How to use replicate weights in health survey analysis using the National Nutrition and Physical Activity Survey as an example
2019
-
Assessing food security using household consumption expenditure surveys (HCES): a scoping literature review
2018
-
Can front-of-pack labels influence portion size judgements for unhealthy foods?
2018
-
Community junior sport sponsorship: an online experiment assessing children’s responses to unhealthy food v. pro-health sponsorship options
2018
-
Consuming sustainable seafood: Guidelines, recommendations and realities
2018
-
Extent of implementation of food environment policies by the Malaysian Government: Gaps and priority recommendations
2018
-
Industry use of ‘better-for-you’ features on labels of sugar-containing beverages
2018
-
Like and share: Associations between social media engagement and dietary choices in children
2018
-
Public Health Nutrition special issue on ultra-processed foods
2018
-
Are Big Food’s corporate social responsibility strategies valuable to communities? A qualitative study with parents and children
2017
-
The major types of added sugars and non-nutritive sweeteners in a sample of Australian packaged foods
2017
-
Whole grain intake of Australians estimated from a cross-sectional analysis of dietary intake data from the 2011–13 Australian Health Survey
2017
-
A nutrient profiling assessment of packaged foods using two star-based front-of-pack labels
2016
-
The normative power of food promotions: Australian children’s attachments to unhealthy food brands
2016
-
Health-related claims on food labels in Australia: understanding environmental health officers’ roles and implications for policy
2015
-
How do women's diets compare with the new Australian dietary guidelines?
2015
-
'Treats', 'sometimes foods', 'junk': A qualitative study exploring 'extra foods' with parents of young children
2014
-
A proposed method to determine fumonisin exposure from maize consumption in a rural South African population using a culturally appropriate FFQ
2014
-
Development and validation of a salt knowledge questionnaire
2014
-
Food consumption, physical activity and socio-economic status related to BMI, waist circumference and waist-to-height ratio in adolescents
2014
-
Reliability and validity of a short FFQ for assessing the dietary habits of 2-5-year-old children, Sydney, Australia
2014
-
A comparison of the cost of generic and branded food products in Australian supermarkets
2013
-
Building the case for independent monitoring of food advertising on Australian television
2013
-
How well do Australian shoppers understand energy terms on food labels?
2013
-
Meeting recommended dietary intakes in meal plans with ≥4 servings of grain-based foods daily
2013
-
Views of children and parents on limiting unhealthy food, drink and alcohol sponsorship of elite and children's sports
2013
-
Fish consumption and CHD mortality: an updated meta-analysis of seventeen cohort studies
2012
-
Reference curves for BMI, waist circumference and waist-to-height ratio for Azorean adolescents (Portugal)
2012
-
Relationship between breast-feeding and adiposity in infants and pre-school children
2012
-
The impact of complex survey design on prevalence estimates of intakes of food groups in the Australian National Children's Nutrition and Physical Activity Survey
2012
-
An experimental study on the effects of exposure to magazine advertising on children's food choices
2011
-
Parent's responses to nutrient claims and sports celebrity endorsements on energy-dense and nutrient-poor foods: an experimental study
2011
-
The reliability and validity of a short FFQ among Australian Aboriginal and Torres Strait Islander and non-Indigenous rural children
2011
-
National review of food label law & policy - Australia
2010
-
A valid two-item food security questionnaire for screening HIV-1 infected patients in a clinical setting
2009
-
Action or inaction? Food and nutrition in Australian local governments
2009
-
Women's awareness of the importance of long-chain omega-3 polyunsaturated fatty acid consumption during pregnancy: knowledge of risks, benefits and information accessibility
2009
-
A food-based dietary strategy lowers blood pressure in a low socio-economic setting: a randomised study in South Africa
2008
-
Development and validation of a short questionnaire to assess sodium intake
2008
-
Internet food marketing on popular children's websites and food product websites in Australia
2008
-
Validity of carbohydrate, glycaemic index and glycaemic load data obtained using a semi-quantitative food-frequency questionnaire
2008
-
Television food advertising to children: the extent and nature of exposure
2007
Overview
Identity
International Standard Serial Number (issn)
Other
Publication Venue For
-
Current practice in the introduction of solid foods for preterm infants
2020
-
Determining a global mid-upper arm circumference cut-off to assess underweight in adults (men and non-pregnant women)
2020
-
The relevance of whole grain food definitions in estimation of whole grain intake: a secondary analysis of the National Nutrition and Physical Activity Survey 2011–2012
2020
-
A healthy, sustainable and safe food system: examining the perceptions and role of the Australian policy actor using a Delphi survey
2019
-
Australia's sugar tale
2019
-
Cross-sectional associations of physical activity and gross motor proficiency with adiposity in South African children of pre-school age
2019
-
Front-of-pack nutrition labelling in the European region: Identifying what works for governments and consumers
2019
-
How to use replicate weights in health survey analysis using the National Nutrition and Physical Activity Survey as an example
2019
-
Assessing food security using household consumption expenditure surveys (HCES): a scoping literature review
2018
-
Can front-of-pack labels influence portion size judgements for unhealthy foods?
2018
-
Community junior sport sponsorship: an online experiment assessing children’s responses to unhealthy food v. pro-health sponsorship options
2018
-
Consuming sustainable seafood: Guidelines, recommendations and realities
2018
-
Extent of implementation of food environment policies by the Malaysian Government: Gaps and priority recommendations
2018
-
Industry use of ‘better-for-you’ features on labels of sugar-containing beverages
2018
-
Like and share: Associations between social media engagement and dietary choices in children
2018
-
Public Health Nutrition special issue on ultra-processed foods
2018
-
Are Big Food’s corporate social responsibility strategies valuable to communities? A qualitative study with parents and children
2017
-
The major types of added sugars and non-nutritive sweeteners in a sample of Australian packaged foods
2017
-
Whole grain intake of Australians estimated from a cross-sectional analysis of dietary intake data from the 2011–13 Australian Health Survey
2017
-
A nutrient profiling assessment of packaged foods using two star-based front-of-pack labels
2016
-
The normative power of food promotions: Australian children’s attachments to unhealthy food brands
2016
-
Health-related claims on food labels in Australia: understanding environmental health officers’ roles and implications for policy
2015
-
How do women's diets compare with the new Australian dietary guidelines?
2015
-
'Treats', 'sometimes foods', 'junk': A qualitative study exploring 'extra foods' with parents of young children
2014
-
A proposed method to determine fumonisin exposure from maize consumption in a rural South African population using a culturally appropriate FFQ
2014
-
Development and validation of a salt knowledge questionnaire
2014
-
Food consumption, physical activity and socio-economic status related to BMI, waist circumference and waist-to-height ratio in adolescents
2014
-
Reliability and validity of a short FFQ for assessing the dietary habits of 2-5-year-old children, Sydney, Australia
2014
-
A comparison of the cost of generic and branded food products in Australian supermarkets
2013
-
Building the case for independent monitoring of food advertising on Australian television
2013
-
How well do Australian shoppers understand energy terms on food labels?
2013
-
Meeting recommended dietary intakes in meal plans with ≥4 servings of grain-based foods daily
2013
-
Views of children and parents on limiting unhealthy food, drink and alcohol sponsorship of elite and children's sports
2013
-
Fish consumption and CHD mortality: an updated meta-analysis of seventeen cohort studies
2012
-
Reference curves for BMI, waist circumference and waist-to-height ratio for Azorean adolescents (Portugal)
2012
-
Relationship between breast-feeding and adiposity in infants and pre-school children
2012
-
The impact of complex survey design on prevalence estimates of intakes of food groups in the Australian National Children's Nutrition and Physical Activity Survey
2012
-
An experimental study on the effects of exposure to magazine advertising on children's food choices
2011
-
Parent's responses to nutrient claims and sports celebrity endorsements on energy-dense and nutrient-poor foods: an experimental study
2011
-
The reliability and validity of a short FFQ among Australian Aboriginal and Torres Strait Islander and non-Indigenous rural children
2011
-
National review of food label law & policy - Australia
2010
-
A valid two-item food security questionnaire for screening HIV-1 infected patients in a clinical setting
2009
-
Action or inaction? Food and nutrition in Australian local governments
2009
-
Women's awareness of the importance of long-chain omega-3 polyunsaturated fatty acid consumption during pregnancy: knowledge of risks, benefits and information accessibility
2009
-
A food-based dietary strategy lowers blood pressure in a low socio-economic setting: a randomised study in South Africa
2008
-
Development and validation of a short questionnaire to assess sodium intake
2008
-
Internet food marketing on popular children's websites and food product websites in Australia
2008
-
Validity of carbohydrate, glycaemic index and glycaemic load data obtained using a semi-quantitative food-frequency questionnaire
2008
-
Television food advertising to children: the extent and nature of exposure
2007