International Standard Serial Number (issn)
- 0964-7058
Asia Pacific Journal of Clinical Nutrition
JournalIdentity
Other
Publication Venue For
- Development of nutrition science competencies for undergraduate degrees in Australia 2019
- Total Diet Score as a valid method of measuring diet quality among older adults 2017
- Influence of obesogenic behaviors on health-related quality of life in adolescents 2014
- Systematic review and meta-analysis of soy products consumption in patients with type 2 diabetes mellitus 2011
- Intake of isoflavone and lignan phytoestrogens and associated demographic and lifestyle factors in older Australian women 2010
- Poor iodine status and knowledge related to iodine on the eve of mandatory iodine fortification in Australia 2010
- Influences on consumption of soft drinks and fast foods in adolescents 2009
- Australian consumers' knowledge of soy foods and their potential health benefits 2008
- Contribution of fish/seafood, beef, lamb, pork and poultry to population intakes of long chain amega-3 polyunsaturated fatty acids 2008
- Polyunsaturated fatty acids intakes in children with ADHD 2008
- The extent and nature of 'health messages' in magazine food advertising in Australia 2008
- Untangling public health messages on the eve of mandatory iodine fortification in Australia 2008
- Validation of an electronic polyunsaturated fatty acid food frequency questionnaire 2008
- Variation of the omega-3 content of Australian food products 2008
- Australian food and nutrition policies - world leaders or followers? 2007
- Dietary habits of people with and without schizophrenia: relationship to stress 2007
- Fatty acid intakes and food sources in a population of older Australians 2007
Identity
International Standard Serial Number (issn)
- 0964-7058
Other
Publication Venue For
- Development of nutrition science competencies for undergraduate degrees in Australia 2019
- Total Diet Score as a valid method of measuring diet quality among older adults 2017
- Influence of obesogenic behaviors on health-related quality of life in adolescents 2014
- Systematic review and meta-analysis of soy products consumption in patients with type 2 diabetes mellitus 2011
- Intake of isoflavone and lignan phytoestrogens and associated demographic and lifestyle factors in older Australian women 2010
- Poor iodine status and knowledge related to iodine on the eve of mandatory iodine fortification in Australia 2010
- Influences on consumption of soft drinks and fast foods in adolescents 2009
- Australian consumers' knowledge of soy foods and their potential health benefits 2008
- Contribution of fish/seafood, beef, lamb, pork and poultry to population intakes of long chain amega-3 polyunsaturated fatty acids 2008
- Polyunsaturated fatty acids intakes in children with ADHD 2008
- The extent and nature of 'health messages' in magazine food advertising in Australia 2008
- Untangling public health messages on the eve of mandatory iodine fortification in Australia 2008
- Validation of an electronic polyunsaturated fatty acid food frequency questionnaire 2008
- Variation of the omega-3 content of Australian food products 2008
- Australian food and nutrition policies - world leaders or followers? 2007
- Dietary habits of people with and without schizophrenia: relationship to stress 2007
- Fatty acid intakes and food sources in a population of older Australians 2007